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ⓘ Cuisine refers to any style of cooking, including its practices, traditions and recipes. A cuisine is usually associated with a specific culture. It is mainly i ..



                                               

Black bean

Black bean may refer to a number of edible seeds: Black turtle bean, a variety of common bean Phaseolus vulgaris in Latin American cuisine Black gram vigna mungo, a variety of gram lentil in South Asian cuisine Black soybean, in East Asian cuisine Black adzuki bean, a variety of adzuki bean in Korean cuisine Black bean sauce, fermented black soybeans in Chinese cuisine Black bean may also refer to: Castanospermum australe Moreton Bay Chestnut, a tree with poisonous seeds Black Bean Games, an Italian video game publisher

                                               

Japanese

                                               

Mirepoix (disambiguation)

                                               

Hakka

Hakka may refer to: Hakka cuisine Hakka language, a branch of the Chinese language Hakka genus, a genus of jumping spiders Hakka people Hakka architecture

                                               

Bahraini

Cuisine
                                     

ⓘ Cuisine

Cuisine refers to any style of cooking, including its practices, traditions and recipes. A cuisine is usually associated with a specific culture. It is mainly influenced by the ingredients that are available to that culture. Cooking methods, customs and ingredients together form meals that are unique to a particular region. When people talk about Italian cuisine, they are referring to the food that Italians are famous for. Cuisine is a French word that means "kitchen", but it originally comes from the Latin word coquere, which means "to cook".

Traditionally, cuisines are shaped by a number of things. In some religious traditions, certain foods are forbidden by law an example is in Judaism. Climate and trade affect the what ingredients are available. Climate may also affect the methods by which food is prepared. Before the exploration of Asia and America by Europeans, certain foods were not known to European cuisine. Tomatoes, maize, avocados and cacao, for example, did not enter European diets until merchants brought these ingredients back from the New World. In modern times, cuisines are becoming more and more multicultural. New cuisines continue to develop even today.

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Pino - logical board game which is based on tactics and strategy. In general this is a remix of chess, checkers and corners. The game develops imagination, concentration, teaches how to solve tasks, plan their own actions and of course to think logically. It does not matter how much pieces you have, the main thing is how they are placement!

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